Agrozimi - Vegetable Papardelle (Petoura) with Squid Ink - Greek Traditional Pasta (500g/17.6oz, 2-pack)

★★★★★ 4.3 43 reviews

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Management number 221311931 Release Date 2026/05/03 List Price $14.40 Model Number 221311931
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The Delicious & Unique Pétoura Pétoura is a traditional wide noodle pasta that is mainly associated with the Greek populations of the Middle East. Typically made with premium semolina durum wheat flour, we also added vegetables and squid ink to spice up our recipe!Plenty of Recipes to Enjoy Drizzle of extra virgin olive oil and freshly grated aged cheese Drown in a delicious creamy feta sauce with chicken and veggies Craft up an authentic Greek meat sauce to cover your pétoura with A Fresh Twist on Tradition We’ve given a fun and fresh twist to the traditional Greek pétoura recipe by adding spinach, beets, red peppers, and squid ink for added flavor and nutrition. The festive, bright colors of our pétoura make a wonderful addition to any family meal, as well as an exciting treat for your guests edicated to Quality & Satisfaction We strictly forbid additives, preservatives, artificial flavors, and colorants in our productsOur 500g bags make 1.1 lb of pasta (this is 10% more than the standard package)! HACCP & ISO 22000 certified as meeting international food safety management standards Our Manufacturing Process Not only are we dedicated to healthy and natural ingredients, but we take great pride in our manufacturing process. Our facility is clean with traditional, natural drying chambers. We also source ingredients from local artisans that we’ve built decade-long relationships with Combining Greek Tradition with Modern Innovations Agrozimi is where traditional flavors are reborn. We love tradition, while still experimenting with modern flavors and techniques. For three generations, we’ve dedicated ourselves to bringing forward the best possible quality pasta! We partner with Zelos Authentic Greek Artisan, a trusted partner, that brings to the US small-batch, responsibly sourced Greek flavors.

  • Traditional Greek Pasta – Vegetable Pétoura (Fettucce) with Squid Ink – Product of Greece
  • Made with Semolina durum wheat flour, real spinach, beets, red peppers, and squid ink
  • Bronze Drawn & slowly Air Dried for an even more incredible flavor, aroma, and texture
  • Produced in Greece by Agrozimi a traditional family business since 1968.
  • Cooks perfectly in just 14 minutes and allows your favorite sauce recipe to stick to it
Size 16 Ounce (Pack of 2)
Brand Name Generic
Unit Count 32.0 Ounce
Item Weight 500 Grams
Manufacturer D. Martalvatzoglou & Sons
Container Type Bag
Number of Items 2
Item Package Weight 0.53 Kilograms

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