Bread Marble Reuben 1 Count Packs - 6 Per Case.

Bread Loaf
Expertly crafted sourdough and richly colored pumpernickel result in this wonderful marble rye loaf. The mild sourdough flavor and ornate appearance makes a perfect foundation for any sandwich.

Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Fully Refined Soybean Oil, Wheat Flour, Salt, Malted Barley Flour (contains Wheat), Fumaric Acid And 2% Or Less Of Each Of The Following: Acetic Acid, Lactic Acid, Caramel Color, Pumpernickel Flour, Rye Flour, Granulated Sugar, Caraway Seed Ground, Calcium Propionate (to Retain Freshness), Dough Improver (malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin , Folic Acid), Contains Less Than 2% Of Enzymes

Allergens: Contains: Wheat. May Contain: Sesame.

Storage: Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.